Design the kind of outdoor meal they’ll talk about long after the last olive is gone.
Some evenings deserve to be eaten under the stars. With lemon trees in pots, olives on the table, and cicadas humming in the trees, we’re channeling the spirit of the Mediterranean. H&F invites you to curate your own summer soirée—a table dripping in sunlight, laughter, and style.
Key Sections:
- Setting the Scene:
- Use woven chargers, linen napkins, and rustic ceramic plates
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Add fresh rosemary or lavender sprigs into each linen napkin fold
- Menu:
- Starter: Melon + olives + heirloom tomato crostini
- Main: Lemon oregano grilled chicken
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Drink: Sparkling rosemary lemonade with edible flowers
- Mindful Moments:
- Invite guests to arrive barefoot
- Offer a gratitude toast with herbs from the table
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Create a calming soundtrack with Mediterranean guitar and seashore sounds
Product Pairings:
- Mediterranean cookbooks
- Al fresco dining sets
- Olive wood serving boards
- Fig and rosemary-scented candle trio
- Hand-painted pitcher for serving infused waters